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PURE AND PREMIUM PRODUCT: True to its Mediterranean heritage, SAVCORP basil is cultivated before being dried, chopped and packaged for maximum freshness.
USES: Basil is one of many herbs whose flavor changes when dried. The drying process gives basil a higher essential oil content than the fresh herb and makes its flavor more pronounced when cooked. Basil is most easily associated with dishes high in tomatoes, such as certain pasta sauces, soups and stews, and with Italian cuisine, in which it is a staple ingredient. Yet a splash of dried basil can lend a delicious kick to a wide range of dishes, especially if added towards the end of cooking, bringing out the fullest expression of its flavor. It pairs exceptionally well with oregano and in dishes where the less robust taste of the fresh herb would be lost among other ingredients, such as roasted meats, poultry, fish and vegetables, or sauces and salads. simmered dishes.
Vegetarian ✓ Vegan ✓ Organic ✓